Gaggenau Non-Stick Aluminum Cast-Iron Roaster

Craftsmanship

• At every stage of our appliances' production, a craftsperson examines their work using hand and eye, seeking imperfections. This constant quality control protects an exceptional reputation built by hand, since 1683.

Heritage

• In over 330 years of constant change, we have learned that there are only three sacred constants in the production of the exceptional: the vision of the designer, the quality of materials and the skill of the craftsperson.

Performance

• Our appliances are designed to perform exceptionally, inspiring the private chef to create masterpieces as accomplished as those emerging from the professional kitchen. A place that also just happens to be our inspiration.

Product Details

• 4" deep, with 2 1/2" lid
• For roasting in oven with roasting function or on induction cooktop
• Lower and upper part can also be used separately as casserole or pan, height 4" and 2.5"
• For ovens with pull-out system BA 016 103 (order heating element separately) and combi-steam and steam ovens
• For induction cooktop with ø 11" cooking zone

Useful Documents